Fasting season or feasting season….Navratri to some extent is both. Nav (nine) Ratri (nights) is a Hindu festival celebrated across India, twice a year. Many folks observe fasts during this period and what they can eat or drink varies in different households, as cultures have evolved over a period of time. This is where the…
Author: kitchensrendezvous
A Dreamer & A Do-er;
My life - family & friends;
My passion - photography, travel, fashion, creative cooking, blogging;
My profession- Corporate Executive
5 refreshing ideas to make Spring Sensational
When the calendar says its spring and the snow storm outside contradicts every spring thought…how do you dive into the Spring Sensation? I am sure most of you can’t wait for Spring to truly arrive. How about we prepare for Spring with some spring simulation? I am definitely in spring mood and going spring shopping…of…
Being Single – A conversation with the not so Single!
A few days back, I got to meet a close friend after a long gap. Our Kitchen Rendezvous moved from flashback to chatting about everything under the sun! Well and then came – you are so lucky! You can do whatever you want, buy whatever you please, as you are single :). This wasn’t the…
Rotimatic – Product Review
I call this the robotic, new age kitchen Innovation genius – Rotimatic. While the product was developed to make the staple flatbread of India “Roti”, this genius is not just for Indian households. It makes a lot more than Roti! With a price point close to a thousand US dollars, I was hesitant buying it…
Baked Papri chaat
A healthy twist to the typically deep fried Indian Street food, in this baked version of the spicy Papri Chaat, in bite size cups. Great for appetizers as finger food.
