Deepawali / Diwali is not just a day for me…its a season that runs at least from one weekend to another at least! Since childhood I have loved the festivities of Diwali, the bright lights of diyas – earthen lamps, the rangoli and of course the delicious food and desserts. Over the years like many…
Tag: Kitchenrendezvous
5 Home Ingredients to boost Immunity
With everyone around the Globe practicing social distancing and many cities getting into lockdown, dealing with the uncertainty of pandemic Corona Virus – COVID 19, knowingly or unknowingly Immunity is on everyone’s mind. I certainly feel we must all follow the basics being suggested to stay safe – wash hands regularly, practice social distancing, eat…
Air fried Navratri Kuttu (Buck Wheat) flour Puri
Fasting season or feasting season….Navratri to some extent is both. Nav (nine) Ratri (nights) is a Hindu festival celebrated across India, twice a year. Many folks observe fasts during this period and what they can eat or drink varies in different households, as cultures have evolved over a period of time. This is where the…
Rotimatic – Product Review
I call this the robotic, new age kitchen Innovation genius – Rotimatic. While the product was developed to make the staple flatbread of India “Roti”, this genius is not just for Indian households. It makes a lot more than Roti! With a price point close to a thousand US dollars, I was hesitant buying it…
Kitchen Rendezvous by Kritee 